Aromas of dried red berries, colored flowers, dried fruit, and sage. Medium-to full-bodied with fine tannins. Begins with bright, fleshy fruit and gains iron-like mineral character as the palate evolves. Herbs begin to appear... Read More
The 2018 Frederick is based on 36% Cabernet Sauvignon, 25% Cabernet Franc, 23% Merlot, and 16% Syrah , all from the Walla Walla Valley, that spent 19 months in 40% new French oak. It has a great nose of ripe... Read More
